Helping people find themselves outside
October 15, 2024
In this love letter to mushrooms and the Pacific Northwest, forager-chef and forest therapy guide, Ashley Rodriguez, shares an evocative and personal survey of 50 of the most fantastic mushrooms in the region. Infused with reverence for the natural world, as well as big love for edible mushrooms, this fully illustrated book is a treat for those who appreciate the treasures to be found on the forest floor.
Now available
ROOTED KITCHEN is as much about food as it is connecting with nature. My hope is these recipes, tips for sustainability and foraging, and mindfulness practices will inspire you to get outside and truly root yourself within the world around you. The chapters are broken up into seasons, so that you can nourish your mind and body along with the calendar year. The book is available for preorder wherever books are sold.
Through food, photography, nature therapy, Eco-Spiritual guiding, and fine goods inspired by the natural world I seek to help others deepen into their connection to earth.
A collection of recipes
developed from years of feeding
friends & family
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A warm space to gather for nature focused thoughts, essays, resources, and recipes.